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Fluffy strawberry pie

Fluffy strawberry pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • pkg - 1 oz
  • salt - 1/4 tsp
  • eggs, separated - 2 item
  • water - 1/4 c
  • lemon juice - 1 Tbsp
  • small can Pet evaporated milk - 1 item
  • graham cracker pie crusts - 2 item

How to make fluffy strawberry pie:

Chill the can of evaporated milk for 1 hour. Beat egg yolks and combine in a heavy 1-quart saucepan with strawberries, water, sugar, salt and lemon juice. Cook over medium heat, stirring constantly, until mixture comes to a full, all-over boil. Remove from heat and add Jell-O, stirring until dissolved. Chill until mixture is thick but not set. Beat egg whites until stiff; set aside. Beat evaporated milk until stiff. Combine with egg whites and fold into the chilled strawberry mixture. Pour in crusts and chill until ready to serve.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Fluffy strawberry pie
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, vanilla, pkg, vanilla extract, boiling water
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