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Five bean salad

Five bean salad

Five bean salad
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CookItEasy.net
CookItEasy.net
Five bean salad photo 1
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Five bean salad photo 3

Ingredients/Components

  • can lima beans - 1 oz
  • can cut green beans - 1 oz
  • can cut wax beans - 1 oz
  • can kidney beans - 1 oz
  • can garbanzo beans - 1 oz
  • large onion, thinly sliced and separated into rings - 1 item
  • chopped green pepper - 1 c
  • salad oil
  • sugar - 1/2 c
  • celery seed - 2 tsp

How to make five bean salad:

Drain canned beans. Combine beans, onion rings and green pepper. Put remaining ingredients in a screw top jar. Cover tightly and shake well to blend. Pour over vegetables. Refrigerate at least 6 hours or overnight. Drain before serving. Serves 25 to 30.

Recipe categories: Salads, Beans, Chickpeas/garbanzos.

Rating:
Five bean salad
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, small onion, chopped fine, celery, chopped, strips bacon, can kidney beans, strawberry jello, head cauliflower, cucumbers, peeled and sliced, carrots, sliced and cooked 4 minutes, large bunch broccoli, cut into bite size pieces
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