Five bean casserole

Five bean casserole

Ingredients/Components

• brown sugar - 1/2 c
• can tomato paste - 1 item
• can tomato soup - 1 item
• green pepper, chopped - 1/2 item
• large onion, chopped - 1 item
• stalks celery, chopped - 2 item
• can green beans - 1 lb
• can kidney beans - 1 lb
• bacon - 1/2 lb
• can wax beans - 1 lb
• can lima beans - 1 lb
• can B & M baked beans - 1 lb
• sausage, browned, save drippings - 1 lb

How to make five bean casserole:

Saute celery, green pepper and onion in sausage drippings until tender. In large roaster, combine all of the ingredients except bacon. Put bacon on top. Bake at 350° for 1 1/2 hours.

Recipe categories: Side dish, Beans, 3 steps or less.