Easy cheese ball
Easy cheese ball
Ingredients/Components
- pkg - 1 oz
- salt to taste - 1 item
- onion salt to taste - 1 item
- ground pecans - 1 item
- jar smoked cheese spread - 1 oz
How to make easy cheese ball:
Bring cheese spread and cream cheese to room temperature. Mix until completely smooth and combined. Shape into a ball, 4 to 5 inches in diameter. Roll in ground pecans. Cover and refrigerate for several hours. Serve in center of tray with assorted crRecipe categories: Appetizers, 5 ingredients or less, Weeknight.
Rating:
Related ingredients:
pkg, sour cream, cream cheese, softened, can refried beans, soft cream cheese, frozen chopped spinach, can chili with no beans, can sliced beets, garden onions
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