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Easy biscuits

Easy biscuits

Easy biscuits
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CookItEasy.net
CookItEasy.net
Easy biscuits photo 1
Easy biscuits photo 2

Ingredients/Components

  • milk - 1/2 c
  • self-rising flour - 2 c
  • cooking oil - 3 Tbsp
  • extra flour - 1 item
  • heaping mayonnaise - 1 Tbsp

How to make easy biscuits:

Preheat oven to 400°. Mix first three ingredients well. Turn out on floured surface. Fold so that all sides are covered with flour. Roll out or pat dough to desired thickness (approx. 1/4 inch). Place 2 tablespoons oil in iron skillet. Cut out biscuits and place in skillet. Cover tops with remaining oil. Bake until golden brown.

Recipe categories: Breads, Rolls/biscuits, Northeastern U.S..

Rating:
Easy biscuits
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, eggs, milk, sour cream, oil, olive or vegetable oil, divided
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