Easy baked macaroni and cheese
Easy baked macaroni and cheese
Ingredients/Components
- milk - 1 qt
- salt - 2 tsp
- margarine - 3 Tbsp
- pepper - 1/2 tsp
- uncooked elbow macaroni - 8 oz
- coarsely shredded Cheddar cheese - 1/2 lb
How to make easy baked macaroni and cheese:
Melt margarine in a 7 x 11-inch baking dish. Stir in uncooked macaroni and coat well. Add salt, pepper and cheese. Mix well and spread evenly. Slowly pour in milk. With bottom of spoon, push macaroni down under the milk. Bake, uncovered, at 325° for 1 hour or until macaroni is done and crust is set.Recipe categories: Side dish, Pasta, Elbow macaroni.
Rating:
Related ingredients:
sugar, pkg, sour cream, chopped nuts, melted butter, vegetable oil, grated cheese, can cream of potato soup
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Easy Baked Beans
Easy Baked Beans
Easy Baked Beans
Easy Baked Beans
Easy Baked Beans
Same ingredients
Hearty Potato Soup
Macaroni And Cheese
Side dish top recipes
- 5.0 • Twice Baked Potatoes
- 5.0 • Stuffed Zucchini
- 5.0 • Baked Corn
- 5.0 • Gourmet Potatoes
- 5.0 • Baked Sweet Potatoes
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Carrot Souffle
- 5.0 • Corn Casserole
- 5.0 • Corn Pudding
- 5.0 • Overnight Scalloped Chicken Casserole