Earthquake cake

Earthquake cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • coconut - 1 c
  • box German chocolate cake mix - 1 item
  • vanilla - 1 tsp
  • chopped pecans - 1 c
  • butter - 1/2 c
  • box confectioners sugar - 1 item
  • cream cheese - 8 oz

How to make earthquake cake:

Spread coconut and pecans in bottom of pan. Mix cake as directed. Pour over coconut and pecans. Place butter and cream cheese in microwave for 1 1/2 minutes or until soft. Beat. Add 1 box confectioners sugar and vanilla. Beat until smooth. Spoon over cake mix and bake at 350° for 40 to 45 minutes. Use 9 x 13-inch pan.

Recipe categories: Desserts, Cakes, Breads.

Rating:
Earthquake cake
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, flour, stick margarine, egg whites, white cake mix, box yellow cake mix, graham cracker crust, box dark brown sugar, strawberry yogurt
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