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Dutch beans

Dutch beans
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar
  • vinegar - 2 Tbsp
  • mustard - 1 Tbsp
  • large onion, chopped - 1 item
  • slices bacon - 3 item
  • large can string beans - 1 item

How to make dutch beans:

Syrup Mixture:2 Tbsp. brown sugar2 Tbsp. vinegar1 Tbsp. mustard Fresh or frozen beans, cooked, may be used. Cook bacon in skillet. Remove from skillet and add onion to fat and brown slightly. Add other ingredients except beans. Cook slowly for

Recipe categories: Low protein, Low fat, Beans.

Rating:
Dutch beans
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H45M
Total Time: PT1H45M


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