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Denver chocolate pudding

Denver chocolate pudding
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • vanilla - 1/2 tsp
  • milk - 1/2 c
  • baking chocolate - 1 sq
  • salt - 1/8 tsp
  • flour - 1 c
  • brown sugar - 1/2 c
  • butter - 2 Tbsp
  • cold water - 1 c
  • cocoa - 4 Tbsp
  • baking powder - 2 tsp

How to make denver chocolate pudding:

Sift together first 4 ingredients. Melt chocolate and butter, add to sifted mix. Add milk and vanilla; mix well. Put into buttered baking pan (9 x 9-inch). Sprinkle in layers over the top of batter; brown sugar, white sugar then cocoa. Pour cold water over all. Bake at 325°. for 40 minutes. Let stand a little while. Serve warm with whipped cream or over ice cream. It will be cakie on top with thick syrup on bottom.

Recipe categories: Desserts, Cakes, Puddings and mousses.

Rating:
Denver chocolate pudding
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, vanilla, chopped nuts, miniature marshmallows, skim milk, small carton cool whip
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