Crock-pot macaroni and cheese
Crock-pot macaroni and cheese
Ingredients/Components
- salt - 1 tsp
- melted margarine - 1/4 c
- egg - 1 item
- paprika - 1 item
- sweet milk
- sharp cheese, grated - 12 oz
- macaroni, cooked - 8 oz
- `1 large can evaporated milk
How to make crock-pot macaroni and cheese:
Butter or spray crock-pot. Mix all ingredients together. Pour into pot and top with cheese and paprika. Cook 3 1/2 hours on low.Recipe categories: Side dish, Main dish, Elbow macaroni.
Rating:
Related ingredients:
cream cheese, eggs, milk, sour cream, salt, stick margarine, brown sugar
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