Creamy frosting

Creamy frosting

Ingredients/Components

• granulated sugar - 1 c
• milk - 1 c
• flour - 5 Tbsp
• Crisco - 1/2 c
• margarine - 1/2 c
• flavoring - 1 Tbsp

How to make creamy frosting:

Shake milk and flour mixture until smooth. Cook over medium heat until thick. Cool completely. Combine other ingredients and beat. Add milk and flour mixture. Beat until creamy. Coloring or cocoa may be added. (Beat with mixer.)

Recipe categories: Desserts, Cakes, Cake fillings and frostings.