Creamy chocolate frosting

Creamy chocolate frosting

Ingredients/Components

• vanilla extract
• salt - 1/4 tsp
• sifted powdered sugar - 3 c
• unsweetened cocoa - 1/4 c
• skim milk - 1/4 c

How to make creamy chocolate frosting:

Combine all ingredients. Stir until frosting is of spreading consistency. Spread over cake layers, cupcakes or brownies. Yields 1 1/4 cups.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.