Cream cheese pie
Cream cheese pie
Ingredients/Components
- sugar - 1/3 c
- vanilla - 2 tsp
- pkg - 1 oz
- 1/2 pt - 1 c
- container frozen whipped topping - 1 (8
How to make cream cheese pie:
Beat cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping. Pour into graham cracker crust. Chill 4 hours.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cream cheese, eggs
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