Cream cheese frosting
Cream cheese frosting
Ingredients/Components
- vanilla - 1/2 tsp
- butter - 2 Tbsp
- powdered sugar
- cream cheese, softened - 3 oz
How to make cream cheese frosting:
Beat cream cheese, butter and vanilla until smooth. Gradually add powdered sugar. Beat until fluffy. Yield: 1 cup.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
sugar, butter, egg, stick butter, margarine, butter, melted, graham crackers, crispix
You may be interested in these recipes: