Cream cheese frosting

Cream cheese frosting

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 3
  • softened butter or margarine - 1/2 c
  • vanilla - 2 tsp
  • sifted powdered sugar

How to make cream cheese frosting:

In a mixing bowl, beat together cream cheese, margarine or butter and vanilla. Beat until light and fluffy. Gradually add 2 cups of powdered sugar, beating well. Slowly beat in enough of the remaining sugar to make the frosting spreadable. Frost the cake, topping with walnut halves. Cover and store in the refrigerator.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.

Rating:
Cream cheese frosting
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, granulated sugar, vanilla extract
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