Cranberry pineapple salad
Cranberry pineapple salad
Ingredients/Components
- pkg - 1 oz
- boiling water - 1-3/4 c
- can jellied cranberry sauce - 1 oz
- can crushed pineapple, undrained - 1 oz
- orange juice - 3/4 c
- lemon juice - 1 Tbsp
- pecans or walnuts - 1/2 c
How to make cranberry pineapple salad:
Dissolve gelatin in boiling water. Stir in cranberry sauce. Add pineapple, orange juice and lemon juice. Chill until partially set and stir in nuts. Pour into 11 x 7 x 2 dish. Chill until firm. Cut into squares and serve on a lettuce leaf.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
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