Cranberry nut bread

Cranberry nut bread

Ingredients/Components

• egg - 1 item
• orange - 1 item
• tsp salt - 1 item
• cup nuts - 1 item
• tsp baking powder - 1-1/2 item
• cup boiling water - 1/2 item
• cups sugar - 2 item
• tsp baking soda - 1/2 item
• cups flour - 2 item
• Tbsp shortening - 2 item
• cup raw cranberries cut in half - 1 item

How to make cranberry nut bread:

Sift flour, sugar, baking powder, salt and soda into large bowl. Grate orange and reserve 1 Tbsp rind. Combine juice of orange and boiling water. Stir in 2 Tbsp shortening and well-beaten egg. Add to dry ingredients. Mix until dry particles are moistened. Stir in chopped nuts, cranberries and reserved orange rind. Turn into greased 9 x 5 x 3-inch pan. Bake at 350 for 55 minutes to 1 hour.

Recipe categories: Breads, Fruit, Quick breads.