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Crab stuffed mushrooms

Crab stuffed mushrooms
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • lemon juice - 1 tsp
  • Italian salad dressing - 1 c
  • salad dressing or mayonnaise - 1/4 c
  • herb stuffing - 3/4 c
  • large, fresh mushrooms - 24 item
  • each cans crabmeat - 2 oz
  • eggs, beaten optional - 3 item
  • minced onion or fresh - 1/4 c

How to make crab stuffed mushrooms:

Clean mushrooms with damp paper towels. Remove stems and use in another dish. Marinate mushrooms in Italian dressing for 2 hours in refrigerator, then drain well. Combine other ingredients and spoon into caps; sprinkle with Parmesan cheese. Bake at 375° for 15 minutes.

Recipe categories: Appetizers, Shellfish, Crab.

Rating:
Crab stuffed mushrooms
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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