Cowboy casserole
Cowboy casserole
Ingredients/Components
- brown sugar - 2 Tbsp
- Worcestershire sauce - 1 Tbsp
- chopped onions - 2 c
- prepared mustard - 1 Tbsp
- hamburger - 1 lb
- can kidney beans, drained - 1 oz
- cans pork and beans undrained - 2 oz
How to make cowboy casserole:
Brown hamburger in a large frying pan until white. Drain. Mix together with all other ingredients. Bake in 2-quart casserole at 350° for 30 to 40 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
salt, ground beef, hamburger, can condensed cream of chicken soup, whole chicken, dried red beans, pork chops, cooked, diced chicken, chicken, cooked and boned, chicken, boiled and deboned unsalted
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