Cowboy biscuits

Cowboy biscuits

Ingredients/Components

• sugar - 1/4 c
• salt - 1 tsp
• flour
• oil - 1/2 c
• baking powder - 4 tsp
• warm water - 1/2 c
• yeast - 1 pkg
• milk * - 2 c

How to make cowboy biscuits:

*Buttermilk may be used instead of sweet milk. If used, add 1 teaspoon soda.

Mix dry ingredients. Dissolve yeast in water. Add milk and oil to yeast. Add to dry ingredients. Mix well. Work into a ball and let rise. Bake at 400°.

Note: Can be refrigerated for several days before using.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.