Country steak
Country steak
Ingredients/Components
- flour - 1 item
- salt and pepper to taste - 1 item
- can cream of mushroom soup - 1 item
- can water - 1 item
- onion, chopped - 1/2 c
- cube steak
How to make country steak:
Flour, salt and pepper steak. Fry until brown. Place steak, onions, mushroom soup and water in a slow cooker. Cook on medium for 4 hours.Recipe categories: Main dish, Beef, Steak.
Rating:
Related ingredients:
sugar, milk, salt, stick margarine, brown sugar, carton sour cream, warm water, honey, can cream of mushroom soup
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