Cornstarch pudding

Cornstarch pudding

Ingredients/Components

• sugar - 1/2 c
• vanilla - 1 tsp
• milk - 2 c
• cornstarch - 4 Tbsp

How to make cornstarch pudding:

Put milk in double boiler and get it hot. Make a paste, then add to your hot milk and stir until thick. Remove from heat and stir in vanilla.

Recipe categories: Desserts, Low protein, Puddings and mousses.