Home » Breads » Cornbread

Cornbread

Cornbread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • milk - 1 c
  • salt - 1 tsp
  • flour - 1 c
  • baking powder - 1 Tbsp
  • cornmeal - 1 c
  • shortening or oil - 1/4 c
  • sugar if desired - 1/4 c

How to make cornbread:

Mix dry ingredients. Add eggs, milk and shortening. Beat until smooth. Do not overbeat. Pour into greased 8-inch round or square pan or cornbread skillet. Bake at 425° for 35 to 40 minutes. Yields 4 to 6 servings.

Recipe categories: Breads, Quick breads, Southern u.s..

Rating:
Cornbread
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, flour, shortening, stick butter, box german chocolate cake mix, corn meal mix
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes