Cool veggie pizza
Cool veggie pizza
Ingredients/Components
- pkg - 1 oz
- salt and pepper to taste - 1 item
- green onions - 1 item
- mushrooms - 1 item
- dill weed - 1 Tbsp
- tomatoes - 1 item
- mayo - 2 Tbsp
- green peppers - 1 item
- cucumbers - 1 item
- Topping: zucchini
How to make cool veggie pizza:
Topping: zucchini mushrooms green peppers green onions tomatoes cucumbers Preheat oven to 350°. Spread dough into a 12-inch circle on pizza pan. Bake 10 to 12 minutes until lightly browned. Remove from oven. Cool completely. Blend cream cheese, mayonnaise, dill weed, salt and pepper. Spread cream cheese mixture on top of cooled crust. Finely chop vegetables and layer on top of cream cheese mixture. Refrigerate before serving.Recipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
sugar, cream cheese, eggs, garlic powder, worcestershire sauce, chopped onion, mayonnaise, parsley
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