Coffee cake

Coffee cake

Ingredients/Components

• sugar
• cinnamon - 2 tsp
• eggs - 4 item
• vanilla - 1 tsp
• milk - 3 Tbsp
• water - 3/4 c
• oil - 3/4 c
• nuts - 1/2 c
• powdered sugar
• vanilla instant pudding
• butter extract - 1 tsp
• yellow cake mix Duncan Hines - 1 pkg

How to make coffee cake:

Batter Filler:1/4 c. sugar2 tsp. cinnamon Glaze:1 c. powdered sugar3 Tbsp. milk1/2 tsp. butter extract Combine mix, pudding oil, water and eggs. Add 1 at a time. Beat. Add extract; beat 8 to 10 minutes on high speed. Bake in angel food or Bundt pan. Sprinkle nuts in bottom of pan. Alternate nuts, batter and batter filler. End up with Cinnamon Glaze.

Recipe categories: Breads, Breakfast, Coffee cakes.