Coconut chip cookies
Coconut chip cookies
Ingredients/Components
- chopped nuts - 1 c
- chocolate chips - 1 pkg
- margarine - 1/4 lb
- butterscotch chips - 1 pkg
- can condensed milk - 16 oz
- small can moist coconut - 1 item
- to 16 graham crackers, crushed - 12 item
How to make coconut chip cookies:
Melt butter in 9 x 13-inch pan. Place crushed graham crackers in bottom. Place in even layers the remaining dry ingredients. Drizzle milk over all. Bake at 350° for 25 minutes. Cut in squares while still warm.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
sugar, pkg, popped corn, oatmeal, box yellow cake mix, large can cherry pie filling, oreo cookies, crushed, medium can crushed pineapple, kool-aid, quaker oats quick or old fashioned, uncooked
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