Cocoa snowballs
Cocoa snowballs
Ingredients/Components
- coconut - 1/4 c
- ice cream any flavor - 1 pt
- chopped nut topping - 1/4 c
- chocolate-flavored crisp rice cereal - 1/2 c
How to make cocoa snowballs:
In the medium mixing bowl, put the cereal, coconut and nut topping. Stir with the wooden spoon to mix.Use the ice cream scoop or large spoon to scoop 4 balls of ice cream. Drop each ball, one at a time, into the cereal mixture. Roll the ball around until it is coated. Work quickly so the ice cream doesn't melt. Place the ice cream balls on the baking sheet. Put them in the freezer until serving time.
To serve, put an ice cream ball in each dessert dish. Makes 4 servings.
Recipe categories: Chocolate, Fruit, Coconut.
Rating:
Related ingredients:
graham cracker crumbs, pkg, confectioners sugar, cool whip, box yellow cake mix, 9 oz, butter recipe cake mix duncan hines, jell-o instant chocolate pudding, prepared as directed
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