Clam dip
Clam dip
Ingredients/Components
- cream cheese - 8 oz
- lemon juice - 1 tsp
- dash of pepper - 1 item
- onion, minced - 1 tsp
- can minced clams, drained reserve 2 Tbsp
- drops Tobasco sauce - 3 item
How to make clam dip:
Soften cheese and blend until smooth. Add remaining ingredients. Mix well. Chill and serve with crackers or chips.Recipe categories: Appetizers, Dips, Clams.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, salt
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