Cinnamon chocolate chip cake
Cinnamon chocolate chip cake
Ingredients/Components
- tsp salt - 1/2 item
- tsp vanilla - 2 item
- tsp baking soda - 2 item
- cups of flour - 3 item
- eggs add one at a time - 4 item
- cups of Sugar - 2 item
- lb margarine 2 sticks - 1/2 item
- pint of sour cream add slowly - 1 item
- bag of Chocolate chips - 1 item
- cup of sugar & 2 tsp cinnamon mixed together and set aside - 1 item
How to make cinnamon chocolate chip cake:
Cream together the first 4 ingredients. Begin adding the eggs, sour cream, flour and baking soda until all mixed together. In a greased and floured 9 x 13 x 2 baking pan spread 1/2 the batter in the bottom, then sprinkle with 1/2 of the cinnamon & sugar mixture and add 1/2 of the bag of chocolate chips. Add the rest of the batter on top of that and then sprinkle with the rest of the cinnamon & sugar and chocolate chips. Bake at 350 degrees for 55 to 60 minutes.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
cinnamon, eggs, large eggs, tsp salt, cup milk, eggs
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