Cinnamon chocolate cake

Cinnamon chocolate cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 Tbsp
• vanilla - 1 Tbsp
• milk - 6 Tbsp
• salt - 1/2 tsp
• flour - 2 c
• water - 1 c
• oil - 1/4 c
• cocoa - 4 Tbsp
• buttermilk - 3/4 c
• eggs, beaten - 2 item
• baking soda - 1 tsp
• oleo - 1/2 c
• box powdered sugar - 1 item
• Mix oleo, cocoa, oil and water in pan and bring to a boil

How to make cinnamon chocolate cake:

Mix sugar and flour in large bowl. Mix oleo, cocoa, oil and water in pan and bring to a boil. Pour over flour and sugar. Add buttermilk, cinnamon, salt, vanilla and eggs, mixing well. Bake at 400° for 20 minutes or until done in 13 x 9 x 2-inch pan.Icing For Cinnamon Chocolate Cake:4 Tbsp. cocoa1 tsp. vanilla1/2 c. oleo6 Tbsp. milk1 box powdered sugar Bring cocoa, oleo, vanilla and milk to a boil. Add powdered sugar and mix well. Pour over top of cake and sprinkle with chopped nuts, if desired.

Recipe categories: Desserts, Cakes, Vegan.