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Chocolate sheet cake

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Ingredients/Components

sugar - 2 c
vanilla - 1 tsp
salt - 1/2 tsp
flour - 2 c
water - 1 c
cocoa - 4 Tbsp
buttermilk - 1/2 c
baking soda - 1 tsp
shortening - 1/2 c
powdered sugar - 1 box
eggs, slightly beaten - 2 item
stick oleo - 1 item
Icing:1 stick oleo

How to make chocolate sheet cake:

Icing:1 stick oleo4 Tbsp. cocoa6 Tbsp. buttermilk1 box (approximately 4 c.) powdered sugar1 tsp. vanilla Mix sugar and flour in large bowl. In saucepan, mix oleo, shortening, cocoa and water. Bring to a rapid boil. Pour over dry ingredients. Stir well and add buttermilk, soda, eggs, vanilla and salt. Mix well. Pour into greased 16 x 12 x 3/4-inch pan. Bake at 350° for 20 to 25 minutes.

Melt and boil ingredients for icing. Frost while hot.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

Average rating: 3, total votes: 5

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