Chocolate sheet cake
Chocolate sheet cake
Ingredients/Components
- eggs - 2 item
- vanilla - 1 tsp
- milk - 6 Tbsp
- stick margarine - 1 item
- water - 1 c
- oil - 3/4 c
- soda - 1 tsp
- cocoa - 3 Tbsp
- buttermilk - 1/4 c
- nuts optional - 1 item
- box xxx sugar - 1 item
- sugar and flour - 2 c
- Mix in saucepan cocoa, oil, margarine and water
How to make chocolate sheet cake:
Mix in large bowl sugar and flour. Mix in saucepan cocoa, oil, margarine and water. Bring to a boil for 1 minute. Pour hot mixture over flour and sugar. Add buttermilk, eggs and soda. Mix well. Pour into 9 x 13-inch pan and bake at 350° for 45 minutes.Icing:1 stick margarine6 Tbsp. milk1 box xxx sugar3 Tbsp. cocoa1 tsp. vanilla nuts (optional) Bring to a boil margarine, cocoa, milk and vanilla. Pour over xxx sugar and beat until smooth. Add nuts. Pour over hot cake.Note: Buttermilk may be made by adding 1 teaspoon vinegar to regular milk.
Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, flour, butter, plain flour, white sugar, quick oats, yellow cake mix, box yellow cake mix, german chocolate cake mix
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