Chocolate sheet cake

Chocolate sheet cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 6 Tbsp
• sour cream - 1 c
• salt - 1/2 tsp
• chopped nuts - 1/2 c
• flour - 2 c
• water - 1 c
• soda - 1 tsp
• cocoa - 4 Tbsp
• oleo - 1 c
• box powdered sugar - 3/4 item
• Heat oleo, water and cocoa until boiling point

How to make chocolate sheet cake:

Mix in bowl the flour, sugar and salt. Heat oleo, water and cocoa until boiling point. Pour hot mixture over dry ingredients, then add sour cream and soda. Mix in eggs and vanilla. Bake at 375° for 20 minutes.Frosting:1/2 c. oleo3 Tbsp. cocoa6 Tbsp. milk3/4 box powdered sugar1 tsp. vanilla1/2 c. chopped nuts Heat oleo, cocoa and milk until boiling; add powdered sugar. Blend well; add vanilla and nuts. Pour over hot cake and spread evenly.

Recipe categories: Desserts, Cakes, < 60 mins.