Home » Desserts » Chocolate sheet cake

Chocolate sheet cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

cinnamon - 1 tsp
eggs - 2 item
vanilla - 1 tsp
salt - 1/2 tsp
chopped nuts - 1 c
butter
water - 1 c
baking soda - 1 tsp
unsifted flour - 2 c
firmly packed brown sugar
powdered sugar - 1 c
unsweetened cocoa - 1/2 c
can condensed milk - 1 oz

How to make chocolate sheet cake:

Preheat oven to 350°. In small saucepan, melt 1 cup margarine; stir in 1/4 cup cocoa, then water. Bring to a boil; remove from heat. In large mixer bowl, combine flour, brown sugar, baking soda, cinnamon and salt. Add cocoa mixture; beat well. Stir in 1/3 cup condensed milk, eggs and vanilla. Pour into greased 15 x 10-inch jellyroll pan. Bake 15 minutes or until cake springs back when lightly touched.

In small saucepan, melt remaining 1/4 cup margarine; stir in remaining 1/4 cup cocoa and condensed milk. Stir in powdered sugar and nuts. Spread on warm cake.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

3.8

Average rating: 3.8, total votes: 5

Complain about this recipe

Related ingredients:

sugar, chopped nuts, flour, butter, sticks butter, melted, small box pistachio pudding mix, or 6 peaches, blueberry or peach fruit, prepared