Chocolate pie
Chocolate pie
Ingredients/Components
- milk
- or 9-inch pie shell - 8 item
- chocolate pie filling - 1 item
How to make chocolate pie:
Add filling to 2 3/4 cups of milk. Beat one minute at low speed with mixer or beater. Immediately pour into baked 8 or 9-inch pie shell. Chill at least one hour.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, chopped pecans, raspberry jam
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