Chocolate marshmallow fudge
Chocolate marshmallow fudge
Ingredients/Components
- vanilla - 1 tsp
- water - 2 Tbsp
- confectioners sugar - 1 lb
- unsweetened chocolate - 4 oz
- margarine - 2 Tbsp
- miniature marshmallows - 1 c
- dry milk - 1/3 c
- Karo syrup - 1/2 c
How to make chocolate marshmallow fudge:
Melt chocolate and margarine over low heat. Stir in Karo syrup, water and vanilla. Add confectioners sugar and dry milk. Fold in 1 cup marshmallows. Spread in greased 8-inch pan. Chill 2 hours.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, diced rhubarb, large cool whip, crushed pretzels, sweet chocolate, cherry flavored jello 3 oz, lime jello 6 oz, baked 9-inch crumb crust
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