Chocolate layer dessert

Chocolate layer dessert

Ingredients/Components

• pkg - 1 oz
• milk - 1 item
• chopped nuts - 3/4 c
• flour
• powdered sugar
• carton Cool Whip - 1/2 item
• 1/2 sticks butter - 1 item
• chocolate instant pudding

How to make chocolate layer dessert:

2:1 c. powdered sugar1 (8 oz.) pkg. cream cheese (soft)1/2 carton Cool Whip 3:2 small pkg. chocolate instant pudding milk 1: Mix. Pat mixture in 9 x 13-inch pan. Bake until brown at 350°, about 20 minutes. Cool.

2: Mix together and spread on 1st layer.

3: Make as directed except use 3 cups milk; spread on top of 2nd layer.

Use rest of Cool Whip on top and sprinkle with chopped nuts.

Recipe categories: Desserts, Puddings and mousses, Fruit.