Chocolate kahlua cake
Chocolate kahlua cake
Ingredients/Components
- box chocolate cake mix - 1 item
- oil - 1/2 c
- small box instant chocolate pudding - 1 item
- eggs - 4 item
- strong coffee - 3/4 c
- Kahlua and creme de cacao, mixed - 3/4 c
- powdered sugar
- Kahlua - 2 Tbsp
- creme de cacao - 2 Tbsp
How to make chocolate kahlua cake:
Glaze:1 c. powdered sugar2 Tbsp. strong coffee2 Tbsp. Kahlua2 Tbsp. creme de cacao Combine all cake ingredients at medium speed until well blended. Pour into greased and floured 9 x 13-inch pan. Bake at 350° for 40 to 45 minutes. Cool in pan. Mix glaze ingredients together. Poke holes in cooled cake and glaze. For a more attractive cake, bake in a Bundt pan.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, flaked coconut, hot water
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