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Chocolate crinkle cookies

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Ingredients/Components

sugar - 2 c
eggs - 4 item
salt - 2 tsp
baking powder - 2 tsp
all-purpose flour - 2 c
10x sugar - 3/4 c
salad oil - 1/2 c
sq - 4 oz

How to make chocolate crinkle cookies:

Combine chocolate, oil and sugar. Add eggs, one at a time, beating well after each. Combine flour, baking powder and salt. Add to chocolate mixture, mixing well. Chill several hours or overnight.

Roll dough into 1 inch balls; roll each in powdered sugar. Roll again in palm of hands. Place 2 inches apart on slightly greased cookie sheet. Bake at 350° for 10 to 12 minutes. (Centers will be soft.) Remove to wire rack and cool. Makes about 6 dozen.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:

3.7

Average rating: 3.7, total votes: 3

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