Chocolate chip scones
Chocolate chip scones
Ingredients/Components
- sugar - 1/3 c
- salt - 1/2 tsp
- flour
- baking powder - 1 Tbsp
- chocolate chips - 1 c
- egg - 1 item
- stick butter - 1 item
- whipping cream - 3/4 c
How to make chocolate chip scones:
Whisk together flour, baking powder and salt. Cut in butter. Add whipping cream and egg. Add chocolate chips. Cut out into circles. Bake at 375° until golden on top.Recipe categories: Breads, Quick breads, Scones.
Rating:
Related ingredients:
eggs, butter or margarine, flour, all-purpose flour, margarine, pecans, chopped, apples, chopped, box german chocolate cake mix, payne mild sausage
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