Scones
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In large mixing bowl, stir together flour, sugar, baking soda and powder and salt. Cut in margarine or butter until mixture is crumbly. Make well in center. ... Sift flour; add baking powder, salt, sugar and oleo. Add eggs and sufficient water to make soft dough. Turn on lightly floured board. Pat into sheet 1-inch thick. Cut into... Mix together ingredients. Knead lightly and pat down onto a floured board into a 3/4-inch thick circle. Cut into 8 wedges and place individually on a cookie sheet. Bake at... Sift flour, baking powder, salt and sugar; add shortening and mix very lightly. Beat eggs until light separately and add to dry ingredients with milk. Mix slowly to... Mix flour, sugar, shortening and baking powder. Add Sultanas, egg and a little milk. Mix. Roll out on floured board 1-inch thick. Cut out "biscuit style". Brush tops with milk.... Sift dry ingredients. Cut in 1/2 stick of butter. Beat egg and add buttermilk while stirring. Add egg mixture into your mixed dry ingredients. Roll out dough 1/2 inch thick.... Mix first 4 ingredients; then cut butter until crumbly. Stir in egg and milk; dough will be sticky. Drop by spoonfuls onto a greased cookie sheet. Bake at 450° for... Heat oven to 400°. Have an ungreased cookie sheet ready. Mix flour, baking powder and soda in a large bowl. Cut in butter with a pastry blender or two knives until... Place flour, baking powder, salt and sugar in mixing bowl. Cut the butter into dry ingredients with pastry blender until mixture resembles coarse cornmeal. Stir in currants and milk until... Preheat oven to 425°. Combine all ingredients with fork to make stiff dough. Drop by heaping tablespoonfuls 1-inch apart on lightly greased cookie sheet. Bake 15 minutes until lightly browned.... Sift dry ingredients. Stir in remaining ingredients just until blended. Divide dough into 4 parts. On a floured board, pat each part into a circle 1/2 to 3/4-inch thick. Cut... In medium bowl, combine flour, sugar, baking powder and salt. Using a pastry blender or fork, cut in butter. Mixture should be crumbly. Add raisins. Add evaporated milk and eggs,... Mix flour, sugar, baking powder, soda and salt, then cut in butter to make crumbles. Add dried fruit, ginger and lemon peel, mixing well. Add buttermilk. On a lightly floured... Sift together flour, sugar, baking powder and salt. Cut in shortening and butter until mixture resembles coarse crumbs, then mix in oats and currants. Add milk, mixing just... Mix together dry ingredients. Cut in shortening until crumbly. Add enough buttermilk to make a soft dough. Divide into 3 portions and roll each into a circle on a floured... Heat oven to 400°. In medium bowl, combine all ingredients, except butter, eggs and half and half. Cut in butter until crumbly. Stir eggs and half and half in just... In a large bowl, combine flour, rolled oats, sugar, baking powder, cream of tartar and salt. Rub in shortening until mixture resembles coarse meal. Stir in raisins. Add milk and... Knead together 4 or 5 times. Pat dough out into an 8-inch square on floured surface. Sprinkle with 1 tablespoon sugar, mixed with 1/4 teaspoon cinnamon. Cut diagonally into 16... Preheat oven to 425°. Lightly grease large baking sheet. Sift flour and salt. Rub in butter until mixture looks like bread crumbs. Then add sugar and raisins. Mix to a... Icing:1 Tbsp. butter1 Tbsp. milk1 tsp. vanilla1 c. sifted powdered sugar Mix first seven ingredients together. Cut in cold butter with a pastry mixer until the butter is mixed in... |
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