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Chocolate cake

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Ingredients/Components

sugar - 1 c
eggs - 2 item
vanilla - 1 tsp
milk - 1/2 c
butter or margarine - 1/2 c
salt - 1 tsp
flour - 2 c
baking powder - 1 tsp
baking soda - 1 tsp
boiling water - 1 c
brown sugar, packed - 1 c
baking cocoa - 1/3 c

How to make chocolate cake:

In large mixing bowl, cream butter and sugars. Add eggs, milk and vanilla; beat well. Combine flour, cocoa, salt, baking powder and soda; add to creamed mixture and mix well until smooth. Add water (batter will be thin). Pour into greased and floured 13 x 9 x 2 pan. Bake at 350° for 35 to 40 minutes.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:

3.7

Average rating: 3.7, total votes: 9

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