Chocolate buttercream frosting
Chocolate buttercream frosting
Ingredients/Components
- butter, softened - 1 c
- vanilla extract - 1 tsp
- cocoa - 1/2 c
- confectioners sugar - 2 lb
How to make chocolate buttercream frosting:
Combine all ingredients in a bowl. Beat for 10 minutes until light and fluffy. Yields frosting for 2 to 3 cakes.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
butter, softened, vanilla, can crushed pineapple, margarine, philadelphia cream cheese, fresh peaches, juice of 5 lemons, pillsbury family size fudge brownie mix
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