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Brownie chip cookies

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Ingredients/Components

eggs - 2 item
oil - 1/4 c
6 oz - 1 c
Pillsbury family size fudge brownie mix - 1 pkg
can light chocolate frosting ready to spread, if desired - 1 item

How to make brownie chip cookies:

Grease cookie sheets. In large mixing bowl, combine brownie mix, eggs and oil. By hand, stir 50 to 75 strokes. Add chocolate pieces. Drop by rounded teaspoon, 2-inches apart, onto prepared cookie sheet. Bake at 350° for 10 to 12 minutes. Cookies will be soft to the touch. Cool slightly before removing from cookie sheets. Frost, if desired. Makes 4 dozen.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:

3.2

Average rating: 3.2, total votes: 6

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sugar, flour, egg whites, philadelphia cream cheese, instant vanilla pudding, fresh peaches, apples, diced small