Chipped beef dip
Chipped beef dip
Ingredients/Components
- milk - 1 Tbsp
- sour cream - 1/2 c
- pepper - 1/4 tsp
- chopped green pepper - 1 Tbsp
- minced onion - 2 Tbsp
- large cream cheese, softened - 1 item
- envelope Buddig sliced beef, chopped up fine - 1 item
How to make chipped beef dip:
Mix everything together. Bake at 350°, uncovered, for 20 minutes. Dip is done when it bubbles on top.Serve with chips or crackers.
Recipe categories: Appetizers, Dips, Beef.
Rating:
Related ingredients:
cream cheese, pkg, salt, cool whip, chopped onions, can beer
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