Chinese salad
Chinese salad
Ingredients/Components
- bunch nappa cabbage - 1 item
- to 5 green onions - 4 item
- cans water chestnuts - 2 item
- Refrigerate overnight
- sesame seed - 2 oz
- slivered almonds - 4 oz
- Watch not to burn! Can be done the night before
- soy sauce - 2 Tbsp
- sugar - 1 c
- vinegar - 1/2 c
How to make chinese salad:
Chop ingredients and put in plastic bag. Refrigerate overnight.Step #2:2 pkg. Ramen noodles, crumbled (include some Oriental flavoring)2 oz. sesame seed4 oz. slivered almonds Stir-fry ingredients in 1/2 cup of margarine until light brown. WatchRecipe categories: Salads, Vegetables, Chinese.
Rating:
Related ingredients:
sugar, pkg, salt, boiling water, vinegar, hot water
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