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Chinese coleslaw

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Ingredients/Components

salt - 1/2 tsp
oil - 1/2 c
vinegar - 1/2 tsp
margarine - 2 Tbsp
slivered almonds - 1/2 c
sunflower seeds - 1/2 c
bunch green onions, chopped - 1 item
coleslaw mix shredded cabbage and carrots - 16 oz
package beef Ramen Oodles of Noodles - 1 item
Mix together dressing ingredients
Beef flavor package from noodles - 1 item

How to make chinese coleslaw:

Saut?� broken noodles and almonds in margarine until almost brown. Mix together dressing ingredients. Pour dressing over cabbage mix and onions. Mix in noodles, almonds and sunflower seeds. Serve immediately. (Noodles tend to get stiff if they sit too long.)Dressing:3 Tbsp. sugar1/2 tsp. salt1/2 tsp. vinegar1/2 c. oil Beef flavor package from noodles Mix together dressing ingredients. Pour over cabbage as instructed.

Recipe categories: < 15 mins, Salads, Side dish.

Rating:

3.9

Average rating: 3.9, total votes: 7

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