Chicken wings
Chicken wings
Ingredients/Components
- cider vinegar - 1 c
- soy sauce - 1 c
- pancake syrup - 1/2 c
- chicken wings, cut into pieces - 2 lb
How to make chicken wings:
Pour liquid ingredients over chicken wing sections. Marinate overnight.Place marinated wings in baking dish and cook, covered, for 45 minutes at 350°. Remove cover and cook additional 15 minutes. Drain excess liquid and serve warm.
Makes great appetizer or can be used as meat for the meal.
Recipe categories: Appetizers, Chicken, Chicken wing.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, stick margarine, soy sauce, head lettuce, can artichoke hearts, chopped, to 30 large mushrooms
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