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Chicken salad

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Ingredients/Components

lemon juice - 1 Tbsp
salt and pepper to taste - 1 item
mayonnaise to moisten - 1 item
bell pepper, chopped - 1/4 item
ribs celery, chopped - 2 item
small purple onion - 1 item
frying chicken - 3 4
red sweet pepper, chopped - 1/4 item
large apple, chopped - 1 item
or 4 shakes garlic powder - 3 item
to 4 shakes seasoning salt - 3 item

How to make chicken salad:

Clean and wash the chicken and put into either a crock-pot or a roaster pan. Cook on high if using a crock-pot, 300° if baking in oven. Cool and chop into medium size pieces. Add rest of ingredients.

Serve on a bed of lettuce. Garnish with tomatoes and olives.

To Use As A Sandwich Spread: Dice and chop the vegetables and apple very fine, shred or finely dice the chicken and add enough mayonnaise to spread easily on bread.

Recipe categories: Salads, Chicken, Poultry.

Rating:

3.3

Average rating: 3.3, total votes: 4

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