Chicken noodle soup

Chicken noodle soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • 8 oz - 1 pkg
  • coarsely chopped onion - 1 c
  • chopped parsley - 1/4 c
  • sliced celery
  • quartered - 1 broiler-fryer
  • carrots, cut in 1 inch pieces - 2 item
  • each chicken broth and water - 4 c

How to make chicken noodle soup:

Bring chicken, broth and water to a boil in a 4 to 5-quart pot. Reduce heat, cover and simmer 20 to 25 minutes. Add carrots, celery and onion. Simmer 15 to 20 minutes longer, until chicken is no longer pink near the bone. Remove chicken. Skim off all

Recipe categories: Soups & stews, Chicken, Pasta.

Rating:
Chicken noodle soup
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT1H2M
Total Time: PT1H2M


Cause of complaint:

Related ingredients:
salt, flour, ground beef, lean ground beef, each, medium potatoes, peeled, lean hamburg, slices salt pork or bacon, pureed butternut squash, mild italian link sausage
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